Lemon Vanilla Shortcut Cake

Name: Lemon Vanilla Shortcut Cake
Ingredients: 1 box Yellow cake mix; 4 Eggs; 3/4 cup Buttermilk; 3/4 cup Butter (melted); 1/2 cup Lemon juice (fresh); 2 tablespoons Lemon zest (fresh); 1 teaspoons Vanilla extract; 1/2 teaspoon Salt; 4 cups Confectioner's sugar; 1 cup Butter (softened, room temperature); 3 tablespoons Lemon juice (fresh); 2 teaspoons Vanilla extract; 1/4 teaspoon Salt

"I love to bake but it can be hard to find the time to put together the truly great desserts I adore. That’s why I love shortcut recipes that remove some of the extra work that makes baking a chore.…..."

INGREDIENTS

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1 box Yellow cake mix

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4 Eggs

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3/4 cup Buttermilk

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3/4 cup Butter (melted)

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1/2 cup Lemon juice (fresh)

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2 tablespoons Lemon zest (fresh)

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1 teaspoons Vanilla extract

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1/2 teaspoon Salt

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4 cups Confectioner's sugar

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1 cup Butter (softened, room temperature)

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3 tablespoons Lemon juice (fresh)

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2 teaspoons Vanilla extract

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1/4 teaspoon Salt

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