Lemon-Thyme Chicken Paillards

Name: Lemon-Thyme Chicken Paillards
Ingredients: 6 boneless, skinless chicken breast halves (about 3 pounds total); 6 garlic cloves, halved lengthwise; 3 lemons, 2 halved crosswise, 1 cut into wedges; 6 sprigs fresh thyme; Coarse salt and freshly ground pepper; 1 tablespoon extra-virgin olive oil; Arugula Salad

Lemon-Thyme Chicken Paillards was pinched from <a href="http://www.marthastewart.com/349791/lemon-thyme-chicken-paillards" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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6 boneless, skinless chicken breast halves (about 3 pounds total)

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6 garlic cloves, halved lengthwise

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3 lemons, 2 halved crosswise, 1 cut into wedges

•

6 sprigs fresh thyme

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Coarse salt and freshly ground pepper

•

1 tablespoon extra-virgin olive oil

•

Arugula Salad

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