Lemon-Thyme Bread Recipe

Name: Lemon-Thyme Bread Recipe
Prep time: 35 min
Cook time: 40 min
Ingredients: 1/2 cup butter, softened; 3/4 cup sugar; 1 egg; 1/2 cup buttermilk; 1/2 cup sour cream; 1-3/4 cups all-purpose flour; 2 tablespoons minced fresh thyme; 1 tablespoon grated lemon peel; 1/2 teaspoon baking soda; 1/4 teaspoon salt; Confectioners' sugar

Lemon-Thyme Bread Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/lemon-thyme-bread" target="_blank">www.tasteofhome.com.</a>

"Lemon and thyme go together like milk and cookies. Fresh thyme is best, but if you must use dried, reduce the amount to 1 tablespoon and crush it between your fingers before adding it to the batter.—Cathy Tang, Redmond, Washington..."

INGREDIENTS

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1/2 cup butter, softened

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3/4 cup sugar

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1 egg

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1/2 cup buttermilk

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1/2 cup sour cream

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1-3/4 cups all-purpose flour

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2 tablespoons minced fresh thyme

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1 tablespoon grated lemon peel

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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Confectioners' sugar

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