Lemon Teriyaki Chicken

Name: Lemon Teriyaki Chicken
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 4 boneless skinless chicken breasts, pounded to even thickness; salt and pepper, to taste; 1/3 cup sugar; 1/3 cup water; 1/4 cup soy sauce; juice of 1 medium lemon; 1/4 cup rice vinegar; 1/2 teaspoon sesame oil; 2 teaspoons minced garlic; 1 1/2 tablespoons honey; 1 tablespoon corn starch + 2 tablespoons cold water

Lemon Teriyaki Chicken was pinched from <a href="http://lecremedelacrumb.com/2015/10/lemon-teriyaki-chicken.html" target="_blank">lecremedelacrumb.com.</a>

"Juicy seared chicken slathered in sweet and tangy lemon teriyaki sauce -perfect with veggies and rice for an easy 30 minute meal!..."

INGREDIENTS

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4 boneless skinless chicken breasts, pounded to even thickness

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salt and pepper, to taste

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1/3 cup sugar

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1/3 cup water

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1/4 cup soy sauce

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juice of 1 medium lemon

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1/4 cup rice vinegar

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1/2 teaspoon sesame oil

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2 teaspoons minced garlic

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1 1/2 tablespoons honey

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1 tablespoon corn starch + 2 tablespoons cold water

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