Lemon Tart with Fresh Berries

Name: Lemon Tart with Fresh Berries
Ingredients: FOR THE PIE DOUGH; 2 1/2 cups of flour; 1 tablespoon of sugar; pinch of Kosher salt; 1 cup of cold butter; 1/4 cup of rendered bacon fat; 6 ro 8 ounces of cold water; FOR THE FILLING; 1/2 cup of fresh squeezed lemon juice; 4 eggs; 3/4 cups of sugar; 3 ounces of unsalted butter; zest of 1 lemon; fresh berries; 1/4 cup apricot jam

Lemon Tart with Fresh Berries was pinched from <a href="http://www.billyparisi.com/lemon-tart-with-fresh-berries/" target="_blank">www.billyparisi.com.</a>

INGREDIENTS

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FOR THE PIE DOUGH

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2 1/2 cups of flour

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1 tablespoon of sugar

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pinch of Kosher salt

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1 cup of cold butter

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1/4 cup of rendered bacon fat

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6 ro 8 ounces of cold water

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FOR THE FILLING

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1/2 cup of fresh squeezed lemon juice

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4 eggs

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3/4 cups of sugar

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3 ounces of unsalted butter

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zest of 1 lemon

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fresh berries

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1/4 cup apricot jam

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