INGREDIENTS
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makes 5 dozen cookies
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5 cups all-purpose flour
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3 3/4 cups granulated sugar
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2 tablespoons baking powder
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2 teaspoons salt
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1 1/2 cups butter (3 sticks)
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2 eggs, lightly beaten
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1 Tablespoon lemon zest
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5 Tablespoons lemon juice
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for lemon Sugar
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1/2 teaspoon lemon extract
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1 cup granulated sugar
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yellow food coloring (optional)