Lemon-Streusel Blueberry Muffins
"My family and friends really enjoy fresh muffins. My berry-packed muffin flavor combo of almond extract and cardamon is just divine. And to top it off, the sweet lemon-cinnamon scented streusel is heavenly.—Shirley Riley, Water Valley, Mississippi..."
INGREDIENTS
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1/4 cup butter, softened
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3/4 cup sugar
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1 large egg, room temperature
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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1/2 cup 2% milk
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2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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1/4 teaspoon ground cardamom
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1-1/2 cups fresh or frozen unsweetened blueberries
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LEMON STREUSEL:
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1/2 cup packed brown sugar
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1/3 cup all-purpose flour
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2 teaspoons grated lemon zest
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1/2 teaspoon ground cinnamon
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1/4 cup cold butter, cubed
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