"Lemon Squares (Gluten Free Lemon Bars) are the easiest and best lemon bar recipe, and they just so happen to be gluten free!..."
INGREDIENTS
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1 1/2 cups Gluten Free Flour (I used Bob's Red Mill Gluten Free 1:1 Baking Flour)
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1/2 cup sugar
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1/2 cup salted butter (cold, cut into pieces)
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2 tablespoons water
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1 1/2 cups sugar
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1/2 cup lemon juice
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2 tablespoons lemon peel (grated)
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4 eggs (lightly beaten)
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1/4 cup Gluten Free Flour (I used Bob's Red Mill Gluten Free 1:1 Baking Flour)
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Powdered sugar (*SEE NOTE)