Lemon Sour Cream Pie

Name: Lemon Sour Cream Pie
Yield: 1
Ingredients: 1 recipe press-in pie crust, baked; 1 cup heavy cream; 4 large egg yolks; 1/3 cup freshly squeezed lemon juice; 1 tbsp lemon zest; 1/4 cup butter, chilled and cut into pieces; 1 tsp lemon extract; 1/4 tsp xanthan; 1/2 to 3/4 cup powdered Swerve Sweetener; 1 cup full fat sour cream

Lemon Sour Cream Pie was pinched from <a href="http://alldayidreamaboutfood.com/2016/05/low-carb-lemon-sour-cream-pie.html" target="_blank">alldayidreamaboutfood.com.</a>

"This creamy, tangy low carb sour cream pie will become your favourite spring dessert. With an easy grain-free press-in pie crust, it's simple to make too...."

INGREDIENTS

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1 recipe press-in pie crust, baked

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1 cup heavy cream

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4 large egg yolks

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1/3 cup freshly squeezed lemon juice

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1 tbsp lemon zest

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1/4 cup butter, chilled and cut into pieces

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1 tsp lemon extract

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1/4 tsp xanthan

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1/2 to 3/4 cup powdered Swerve Sweetener

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1 cup full fat sour cream

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