Lemon Souffle Dessert

Name: Lemon Souffle Dessert
Yield: 4
Ingredients: Nonstick cooking spray; 6 tablespoons granulated sugar; 1/4 cup all-purpose flour; 2 teaspoons finely shredded lemon peel; 1/4 cup lemon juice; 1 tablespoon butter, melted; 2 egg yolks; 1 cup milk; 3 egg whites; Powdered sugar

Lemon Souffle Dessert was pinched from <a href="http://www.bhg.com/recipe/layer-cakes/lemon-souffle-dessert/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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Nonstick cooking spray

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6 tablespoons granulated sugar

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1/4 cup all-purpose flour

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2 teaspoons finely shredded lemon peel

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1/4 cup lemon juice

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1 tablespoon butter, melted

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2 egg yolks

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1 cup milk

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3 egg whites

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Powdered sugar

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