Lemon Shrimp Risotto Soup - Meal Planning Mommies

"Lemon Shrimp Risotto Soup gives all of the flavors of a shrimp risotto with a hint of lemon and a little extra creamy broth so it can be eaten with a spoon...."

INGREDIENTS
1 tablespoon extra virgin olive oil
1 small onion (chopped)
2 garlic cloves (minced)
4 cups fat-free chicken broth
3/4 cup Arborio rice (uncooked)
1/2 cup frozen peas (optional)
1/4 cup white cooking wine
8 ounces shrimp
1 lemon (juiced and zested)
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh basil (optional)
Salt and pepper, (to taste)
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes