"These Lemon Shortbread Cookies with Lemon Icing are a delightful change to the classic shortbread cookie. Bright, citrusy, and flavorful...."
INGREDIENTS
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1 cup butter (room temperature)
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1 cup powdered sugar
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1 teaspoon vanilla extract
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2½ cups all-purpose flour
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½ teaspoon salt
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juice from 1 large lemon
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zest from 1 large lemon
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1 cup powdered sugar (more if thicker consistency icing desired)
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2 teaspoon heavy whipping cream (can be substitute with milk)
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juice from 1 large lemon
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zest from 1 lemon to garnish