Lemon Rosemary Potato Salad

Name: Lemon Rosemary Potato Salad
Ingredients: 3 pounds yukon gold potatoes, baked until fork tender, about 6 cups worth peeled and chopped small; 1 cup mayonnaise; juice of a large lemon, about 1/4 cup worth; 1 tablespoon finely minced fresh rosemary; 1 1/4 teaspoons kosher salt; - See more at: http://www.barefeetinthekitchen.com/2015/05/lemon-rosemary-potato-salad-recipe.html#sthash.JqMR5vlZ.dpuf

Lemon Rosemary Potato Salad was pinched from <a href="http://www.barefeetinthekitchen.com/2015/05/lemon-rosemary-potato-salad-recipe.html" target="_blank">www.barefeetinthekitchen.com.</a>

INGREDIENTS

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3 pounds yukon gold potatoes, baked until fork tender, about 6 cups worth peeled and chopped small

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1 cup mayonnaise

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juice of a large lemon, about 1/4 cup worth

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1 tablespoon finely minced fresh rosemary

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1 1/4 teaspoons kosher salt

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- See more at: http://www.barefeetinthekitchen.com/2015/05/lemon-rosemary-potato-salad-recipe.html#sthash.JqMR5vlZ.dpuf

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