INGREDIENTS
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1 1/2 cups all-purpose flour
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2 tsps baking powder
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1/2 tsp baking soda
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1/2 tsp salt
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3 Tbsps granulated sugar
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1 Tbsp fresh lemon zest
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1/3 cup unsalted butter, melted
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2 large eggs
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1 tsp pure vanilla extract
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3 Tbsps fresh lemon juice
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1/2 cup part-skim milk ricotta cheese
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3/4 cup water or milk (I used water)
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2 tsps poppy seeds (optional)
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