"Blogger Tieghan Gerard of Half Baked Harvest whips up some rich, fluffy, and easy to make Lemon Ricotta Pancakes...."
INGREDIENTS
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3 eggs, separated
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3 tablespoons sugar
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Grated peel of 2 lemons
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1 tablespoon vanilla
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5 tablespoons butter, melted
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1 cup milk
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2 cups Original Bisquick™ mix
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3/4 cup ricotta cheese