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Lemon Rice Pilaf with Mint
INGREDIENTS
•
1 tsp. oil
•
¼ cup minced onion
•
1 garlic clove, minced
•
½ tsp. kosher salt
•
2 cups long grain rice
•
2 lemons, zested and juiced
•
3 to 3 ½ cups chicken broth
•
1 tbsp. mint
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