"Beautiful dessert using a touch of marsala wine so it feels really decadent but I use low cal/ low fat ingredients for almost guilt free enjoyment. Feel free to use different berries if you like. Cook time is chill time. Hope you enjoy!..."
INGREDIENTS
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2 (8 ounce) packages fat free cream cheese, softened
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1/4 cup Splenda sugar substitute
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1 teaspoon vanilla
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1/3 cup water
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1 (1/3 ounce) box sugar-free lemon gelatin
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2 cups fat-free cool whip, thawed
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1/2 cup sugar-free raspberry jam
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1/4 cup water
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2 tablespoons marsala wine
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6 ounces ladyfingers, split
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1 pint fresh raspberry (or frozen unsweetened raspberries, thawed)