INGREDIENTS
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1/2 cup almond flour
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1/2 cup all-purpose flour
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1/4 cup cornstarch
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1/2 teaspoon salt
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1/2 cup (1 stick) unsalted butter, room temperature
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1/4 cup confectioners' sugar, plus more for dusting
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2 tablespoons granulated sugar
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Finely grated zest of 2 lemons
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2 tablespoons fresh lemon juice
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1/2 cup seedless raspberry jam
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