Lemon Raspberry Cheesecake Bars - Easy & Delicious

"These lemon raspberry cheesecake bars are absolutely delightful! They're rich & creamy and have the most delicious raspberry swirl!..."

INGREDIENTS
1 cup graham cracker crumbs or about 9 rectangles (100 grams)
1/4 cup salted butter, melted (56 grams)
1 Tbsp fresh lemon zest (3 grams)
2 Tbsp granulated sugar (25 grams)
2 cups (16 oz) cream cheese, softened (450 grams)
2/3 cup granulated sugar (133 grams)
1 Tbsp fresh lemon zest (3 grams)
1/4 cup fresh lemon juice (60 grams)
2 large eggs, room temperature (112 grams)
3/4 cup raspberries, fresh or frozen (95 grams)
2 Tbsp granulated sugar (24 grams)
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