Lemon Puttanesca Pasta

Name: Lemon Puttanesca Pasta
Ingredients: 1 lb spaghetti (cooked according to package directions); 1 1/2 lbs boneless skinless chicken breasts; 1 1/2 cups grape tomatoes sliced in half; 2 T capers in juice; 1/2 cup fresh lemon juice; 1/2 cup green olives (I used Lemon Stuffed Olives from Star Foods); 4 garlic cloves sliced; 1/2 cup onion diced; 2 tablespoons olive oil (I used Star Foods Olive Oil); 1/2-1 cup of pasta water; 1 teaspoon Worcester Sauce; pinch, crushed red pepper; 4 basil leaves sliced; 1/4 cup Romano Cheese

Lemon Puttanesca Pasta was pinched from <a href="http://www.createdby-diane.com/2016/01/lemon-puttanesca-pasta.html" target="_blank">www.createdby-diane.com.</a>

INGREDIENTS

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1 lb spaghetti (cooked according to package directions)

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1 1/2 lbs boneless skinless chicken breasts

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1 1/2 cups grape tomatoes sliced in half

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2 T capers in juice

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1/2 cup fresh lemon juice

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1/2 cup green olives (I used Lemon Stuffed Olives from Star Foods)

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4 garlic cloves sliced

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1/2 cup onion diced

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2 tablespoons olive oil (I used Star Foods Olive Oil)

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1/2-1 cup of pasta water

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1 teaspoon Worcester Sauce

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pinch, crushed red pepper

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4 basil leaves sliced

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1/4 cup Romano Cheese

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