Lemon Poppy Seed Cutouts
"I love to package up these tart, tender cookies to share with friends! You could spread them with buttercream or cream cheese frosting to turn them into sandwich cookies. And they'd be delicious dipped in white chocolate. —Ilana Pulda, Bellevue, Washington..."
INGREDIENTS
•
1 cup unsalted butter, softened
•
1/2 cup confectioners' sugar
•
1 tablespoon sugar
•
1 tablespoon grated lemon zest
•
4 teaspoons lemon juice
•
1/2 teaspoon vanilla extract
•
2 cups all-purpose flour
•
1 tablespoon poppy seeds
•
1/4 teaspoon salt
Comments & Reviews
Just A Pinch Sweepstakes