INGREDIENTS
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Ingredients:
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For Cake:
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1 (18-oz) box yellow cake mix
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3 eggs
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1/2 cup canola oil
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1 cup water
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1/4 cup lemon juice
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2 Tbsp poppy seeds (plus more for top)
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For Icing:
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2 cups confectioners’ sugar
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1/4 cup melted butter
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1 tsp finely grated lemon zest
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3 Tbsp lemon juice