Lemon Pistachio Blackberry Thumbprints
"Each bite of these sugar cookies promises a bit of sweet jam and a drizzle of sweet icing...."
INGREDIENTS
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1 roll Pillsbury® refrigerated sugar cookie dough
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1/2 cup shelled salted roasted pistachios, chopped
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1/3 cup Pillsbury BEST® All Purpose Flour
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1 teaspoon grated lemon peel
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1/2 cup seedless blackberry jam
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1 cup powdered sugar
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1 tablespoon honey
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