"Full of flavor and ready in a flash...."
INGREDIENTS
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12 oz spaghetti
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3 tablespoons olive oil
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3 cups packed baby spinach
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2-3 garlic cloves, minced
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1/4 teaspoon red pepper flakes or to taste
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1 teaspoon kosher salt
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1 teaspoon black pepper
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zest and juice of 1 large lemon
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1/2 cup grated Pecorino Romano cheese, plus more for serving