Lemon Pepper Fried Catfish

Name: Lemon Pepper Fried Catfish
Ingredients: 4 to 6 catfish fillets (1 1/2 to 2 pounds); 1 cup buttermilk; 3/4 cup plain cornmeal; 1/2 cup all-purpose flour; 3 teaspoons garlic powder; 3 tablespoons lemon pepper seasoning; vegetable or peanut oil for frying

"I have such fond memories of fishing with my grandfather and then coming back and frying fish right in his yard using an old propane fish fryer. He would clean and fillet the fish right..."

INGREDIENTS

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4 to 6 catfish fillets (1 1/2 to 2 pounds)

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1 cup buttermilk

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3/4 cup plain cornmeal

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1/2 cup all-purpose flour

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3 teaspoons garlic powder

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3 tablespoons lemon pepper seasoning

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vegetable or peanut oil for frying

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