"These melt-in-your-mouth cookies are dipped in a sweet lemony glaze. Heavenly!..."
INGREDIENTS
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1 cup Land O Lakes® Butter, softened
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1/2 cup sugar
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2 cups all-purpose flour
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2/3 cup pecans, finely chopped
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1 tablespoon freshly grated lemon zest
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1 cup powdered sugar
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1 tablespoon Land O Lakes® Butter, softened
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1 tablespoon light corn syrup
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1 tablespoon freshly squeezed lemon juice
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1 tablespoon freshly grated lemon zest
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1 to 3 tablespoons milk
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Coarse grain white sugar