"These lemon Parmesan zucchini noodles are unbelievably flavorful, healthy and only take 10 minutes to make. Perfect with veggies from the garden...."
INGREDIENTS
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2 zucchinis made into noodles
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2 Tablespoons of fresh lemon juice (about 1 lemon)
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1 lemon, zest only
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4 Tablespoons of olive oil divided
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1 clove of garlic, minced
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salt and pepper to taste
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12 grape tomatoes chopped
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1/2 cup of freshly grated Parmesan cheese