Lemon Parmesan Roasted Asparagus
"Fresh bundles of asparagus tossed with lemon zest, grated Parmesan cheese, Extra Virgin Olive Oil; then briefly roasted in the oven until al dente...."
INGREDIENTS
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1 bunch Fresh Asparagus
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1 tbsp. Extra Virgin Olive Oil
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1 tbsp. Fresh Grated Lemon Zest
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1 tbsp. Grated Parmesan Cheese
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Kosher Salt & Black Pepper, to taste
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