"Lemon pancakes that have just a hint of lemon and fresh sweet berries to create an elegant twist to plain pancakes...."
INGREDIENTS
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2 1/3 cups all-purpose flour
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1/3 cup powdered sugar
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1 1/2 teaspoons baking soda
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1 teaspoon baking powder
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1 cup milk
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1 cup sour cream
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2 Land O Lakes® All-Natural Eggs
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2 tablespoons Land O Lakes® Butter, melted
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2 tablespoons lemon juice
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1 tablespoon freshly grated lemon zest
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1/2 cup red currant jelly
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2 cups fresh strawberries, halved*
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1 cup fresh or frozen blueberries, thawed