Lemon-Olive Chicken with Orzo Recipe

Name: Lemon-Olive Chicken with Orzo Recipe
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 tablespoon olive oil; 4 boneless skinless chicken thighs (about 1 pound); 1 can (14-1/2 ounces) reduced-sodium chicken broth; 2/3 cup uncooked whole wheat orzo pasta; 1/2 medium lemon, cut into 4 wedges; 1/2 cup pitted Greek olives, sliced; 1 tablespoon lemon juice; 1 teaspoon dried oregano; 1/4 teaspoon pepper

Lemon-Olive Chicken with Orzo Recipe was pinched from <a href="http://social.tasteofhome.com/recipes/lemon-olive-chicken-with-orzo" target="_blank">social.tasteofhome.com.</a>

"This quick recipe is a healthy all-in-one meal. I just add a tossed salad for a menu the entire family loves! â??Nancy Brown, Dahinda, Illinois..."

INGREDIENTS

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1 tablespoon olive oil

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4 boneless skinless chicken thighs (about 1 pound)

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1 can (14-1/2 ounces) reduced-sodium chicken broth

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2/3 cup uncooked whole wheat orzo pasta

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1/2 medium lemon, cut into 4 wedges

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1/2 cup pitted Greek olives, sliced

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1 tablespoon lemon juice

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1 teaspoon dried oregano

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1/4 teaspoon pepper

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