Lemon Meringue Pie - melissassouthernstylekitchen.com

Name: Lemon Meringue Pie - melissassouthernstylekitchen.com
Ingredients: 1 9 inch deep dish pie crust (baked and cooled); 1 cup granulated sugar; 1/3 cup cornstarch; 1/4 tsp salt; 1 1/2 cup water; 1/2 cup fresh lemon juice; 5 large egg yolks (reserve whites for meringue); 3 Tbsp unsalted butter (cubed, room temperature); 1 Tbsp grated lemon zest; Meringue:; 5 large egg whites reserved from eggs; 1/2 tsp cream of tarter; 1/2 tsp clear vanilla extract (optional); 1/3-1/2 cup granulated sugar (adjust to your taste)

"Sweet homemade Lemon Meringue Pie topped with billows of fluffy meringue is universal in appeal. It makes the ultimate finish to any meal...."

INGREDIENTS

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1 9 inch deep dish pie crust (baked and cooled)

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1 cup granulated sugar

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1/3 cup cornstarch

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1/4 tsp salt

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1 1/2 cup water

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1/2 cup fresh lemon juice

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5 large egg yolks (reserve whites for meringue)

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3 Tbsp unsalted butter (cubed, room temperature)

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1 Tbsp grated lemon zest

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Meringue:

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5 large egg whites reserved from eggs

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1/2 tsp cream of tarter

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1/2 tsp clear vanilla extract (optional)

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1/3-1/2 cup granulated sugar (adjust to your taste)

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