Lemon Meringue Ice Cream

Name: Lemon Meringue Ice Cream
Cook time: 1 h
Yield: 1
Ingredients: 2/3 cup granulated sugar; 1/2 cup Meyer lemon juice or 1/3 cup regular lemon juice; 6 tablespoons unsalted butter, cut into 1/2-inch cubes; pinch salt; 3 large eggs, separated; 3/4 cup heavy cream; 3/4 cup whole milk; 1/2 cup granulated sugar; pinch cream of tartar; 1/2 teaspoon vanilla extract

Lemon Meringue Ice Cream was pinched from <a href="http://www.loveandoliveoil.com/2015/05/lemon-meringue-ice-cream.html" target="_blank">www.loveandoliveoil.com.</a>

INGREDIENTS

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2/3 cup granulated sugar

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1/2 cup Meyer lemon juice or 1/3 cup regular lemon juice

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6 tablespoons unsalted butter, cut into 1/2-inch cubes

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pinch salt

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3 large eggs, separated

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3/4 cup heavy cream

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3/4 cup whole milk

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1/2 cup granulated sugar

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pinch cream of tartar

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1/2 teaspoon vanilla extract

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