"serves 12..."
INGREDIENTS
•
2 1/2 cups graham cracker crumbs
•
1/3 cup sugar
•
6 Tbsp butter, melted
•
4 (8 oz) packages cream cheese, room temperature
•
1 1/2 cups granulated sugar
•
6 egg yolks (reserve whites for meringue)
•
2 Tbsp flour
•
1 cup sour cream
•
2 Tbsp lemon zest (2 large lemons)
•
6 egg whites
•
1 1/2 cups granulated sugar