Lemon Marzipan Tart

Name: Lemon Marzipan Tart
Ingredients: 2 cups all-purpose flour; 1/2 cup confectioner's sugar; 1 teaspoon almond extract; 1/2 teaspoon salt; 1 cup unsalted butter, chilled & cut into 1/2 inch pieces; 4-5 tablespoons water; 1 cup whole almonds, toasted; 1/2 cup almond paste; 1/2 cup sugar; 3 large eggs; 1/2 cup heavy cream; 1/4 cup lemon juice; 4 teaspoons grated lemon zest

Lemon Marzipan Tart was pinched from <a href="http://food52.com/recipes/10192-lemon-marzipan-tart" target="_blank">food52.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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1/2 cup confectioner's sugar

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1 teaspoon almond extract

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1/2 teaspoon salt

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1 cup unsalted butter, chilled & cut into 1/2 inch pieces

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4-5 tablespoons water

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1 cup whole almonds, toasted

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1/2 cup almond paste

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1/2 cup sugar

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3 large eggs

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1/2 cup heavy cream

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1/4 cup lemon juice

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4 teaspoons grated lemon zest

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