Lemon-Lime Slab Pie
"Zesty, tart and tangy, this slab pie is made easy with Pillsbury™ pie crusts and gets its fresh flavors from the grated zest and juice of lemons and limes. Each piece is topped with a dollop of sweetened whipped cream for a pretty presentation. ...MORE+ LESS-..."
INGREDIENTS
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1 box Pillsbury™ refrigerated pie crust, softened as directed on box
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2 1/2 cups granulated sugar
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1/2 cup cornstarch
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2 1/2 cups water
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2 teaspoons grated lemon zest
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2 teaspoons grated lime zest
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1/2 cup fresh lemon juice
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1/4 cup fresh lime juice
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5 egg yolks
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5 tablespoons butter, cut into pieces
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1 cup heavy whipping cream
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3 tablespoons powdered sugar
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1/2 teaspoon vanilla
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2 teaspoons grated lime zest
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