INGREDIENTS
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1 homemade or commercial graham cracker pie crust
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Zest of 2 lemons (about 1/8 cup)
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Juice of 3 lemons (about 1/2 cup)
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1 (14 ounce) can sweetened condensed milk
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1 envelope of unsweetened Lemonade powdered drink mix (like Kool-Aid), optional
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1 (8 ounce) tub of whipped topping (like Cool Whip), thawed and divided
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About 16 vanilla wafer cookies, optional
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