Lemon Icebox Pie

Name: Lemon Icebox Pie
Ingredients: CRUST; 14 whole graham crackers; 1/4 cup sugar; 1/4 tsp. salt; 6 tsp. unsalted butter, melted and still warm; FILLING; 2 (14-oz.) cans condensed milk (also known as sweetened condensed milk); 1 1/4 cups strained lemon juice (from the 2 zested lemons below plus an additional 4–6); Zest of 2 lemons; 8 large egg yolks; CHANTILLY CREAM; 2 cups heavy cream; 1/2 tsp. vanilla extract; 1/4 cup confectioners' sugar

Lemon Icebox Pie was pinched from <a href="https://gardenandgun.com/recipe/a-southern-summer-dessert-lemon-icebox-pie/" target="_blank" rel="noopener">gardenandgun.com.</a>

INGREDIENTS

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CRUST

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14 whole graham crackers

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1/4 cup sugar

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1/4 tsp. salt

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6 tsp. unsalted butter, melted and still warm

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FILLING

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2 (14-oz.) cans condensed milk (also known as sweetened condensed milk)

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1 1/4 cups strained lemon juice (from the 2 zested lemons below plus an additional 4–6)

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Zest of 2 lemons

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8 large egg yolks

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CHANTILLY CREAM

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2 cups heavy cream

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1/2 tsp. vanilla extract

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1/4 cup confectioners' sugar

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