Lemon Icebox Pie

Name: Lemon Icebox Pie
Ingredients: 2 cups crushed shortbread cookies; 1 2/3 cups plus 3 tablespoons granulated sugar, divided; 6 tablespoons unsalted butter, melted; 6 large eggs; 2 tablespoons lemon zest; 1 1/4 cups fresh lemon juice; 10 ounces cream cheese, cut into 1/2-inch pieces and softened; 1 cup heavy whipping cream; 2 tablespoons confectioners’ sugar; 1/2 teaspoon vanilla extract; Garnish: lemon slices

Lemon Icebox Pie was pinched from <a href="http://www.pauladeenmagazine.com/lemon-icebox-pie-recipe/" target="_blank">www.pauladeenmagazine.com.</a>

"Makes 1 (9-inch) deep-dish pie..."

INGREDIENTS

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2 cups crushed shortbread cookies

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1 2/3 cups plus 3 tablespoons granulated sugar, divided

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6 tablespoons unsalted butter, melted

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6 large eggs

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2 tablespoons lemon zest

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1 1/4 cups fresh lemon juice

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10 ounces cream cheese, cut into 1/2-inch pieces and softened

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1 cup heavy whipping cream

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2 tablespoons confectioners’ sugar

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1/2 teaspoon vanilla extract

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Garnish: lemon slices

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