Lemon-Herb Roast Leg of Lamb

Lemon-Herb Roast Leg of Lamb was pinched from <a href="http://www.chatelaine.com/recipe/roast-cooking-method/lemon-herb-roast-leg-of-lamb/" target="_blank">www.chatelaine.com.</a>
INGREDIENTS
Simple ingredients add just the right amount of flavour to this tender roast.Preparation time:25 minutes
Roasting Time:90 minutes
Standing Time:20 minutes
Makes: 6 to 8 Servings
6 garlic cloves, chopped
1/4 cup chopped fresh parsley
2 tbsp fresh thyme leaves
2 tbsp olive oil
1 anchovy fillet
zest of one lemon
1 tbsp kosher salt
2.25 kg leg of lamb
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