Lemon-Herb Chicken Skewers with Blueberry-Balsamic Salsa

Lemon-Herb Chicken Skewers with Blueberry-Balsamic Salsa was pinched from <a href="http://www.myrecipes.com/recipe/lemon-herb-chicken-skewers-blueberry-balsamic-salsa" target="_blank">www.myrecipes.com.</a>

"Blueberries are the standout ingredient for the sweet and sour sauce that accompanies these grilled kebabs. We used cilantro, basil, and parsley, but you can omit the cilantro. You can also serve this salsa on small toasts spread with creamy Camembert or tangy goat cheese...."

INGREDIENTS
1 garlic clove
1/4 cup chopped fresh flat-leaf parsley
1/4 cup chopped fresh basil
1/4 cup chopped fresh cilantro (optional)
2 tablespoons olive oil
1/2 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1/4 teaspoon freshly ground black pepper
1/2 teaspoon kosher salt, divided
4 skinless, boneless chicken thighs, each cut into 6 pieces (about 1 pound)
1 cup blueberries, divided
2 tablespoons balsamic vinegar
1/2 teaspoon honey
2 tablespoons finely chopped red onion
1 teaspoon minced jalapeño pepper
Cooking spray
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