INGREDIENTS
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2 chicken breast, cut into approximately 16 small chunks
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1 zucchini, cut into half coins
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8 mushrooms, cleaned and cut in half
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10 cherry tomatoes
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1 lemon, zested and juiced
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4 Tablespoons olive oil
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2 teaspoons garlic, minced
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1 Tablespoons dill, fresh
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1/2 teaspoon salt
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1/4 teaspoon pepper
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NOTE: If using wooden skewers, begin by soaking them in a sink of water 30 minutes before cooking.
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