"Zesty lemon and warm ginger add wonderful flavor to the honey and brown sugar glaze for ham. Start with a spiral-cut ham for easy serving and perfect slices...."
INGREDIENTS
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1 bone-in spiral-cut ham, about 10 pounds
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1 cup honey
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2 tablespoons packed brown sugar
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2 teaspoons grated lemon peel
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2 teaspoons McCormick® Ginger, Ground
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1 teaspoon McCormick® Mustard, Ground