Lemon Garlic Dump Chicken

Name: Lemon Garlic Dump Chicken
Prep time: 10 min
Cook time: 45 min
Yield: 1
Ingredients: 2 garlic cloves, chopped; 4 tablespoons olive oil; 2 tablespoons chopped parsley; 3 tablespoons lemon juice; 1⁄8 teaspoon pepper; 1 1⁄2 lbs chicken pieces (I usually use 5-6 pieces, depending on size)

Lemon Garlic Dump Chicken was pinched from <a href="http://www.food.com/recipe/lemon-garlic-dump-chicken-166087" target="_blank">www.food.com.</a>

"Another favorite dump chicken recipe. The idea with dump chicken is that you place the chicken and the sauce ingredients all into a freezer bag and freeze it, then thaw it and dump it all into a baking dish to cook. This is also a good recipe for chicken as an ingredient. I made this with chicken breasts and used the leftovers in a Pasta Primavera--the flavor of the chicken really highlighted the fresh flavors of the pasta dish...."

INGREDIENTS

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2 garlic cloves, chopped

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4 tablespoons olive oil

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2 tablespoons chopped parsley

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3 tablespoons lemon juice

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1⁄8 teaspoon pepper

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1 1⁄2 lbs chicken pieces (I usually use 5-6 pieces, depending on size)

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