"Easy homemade Lemon Filled Doughnuts made completely from scratch. There's nothing better than a warm fresh donut! You are gonna love it!..."
INGREDIENTS
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2 1/2 teaspoons instant dry yeast
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1/2 cup warm water (approximately 100 degrees)
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1/4 cup white sugar
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1/4 cup evaporated milk
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1/2 teaspoon salt
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1/4 cup vegetable shortening
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2 large eggs
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1/2 teaspoon vanilla extract
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2 1/2 to 3 cups all-purpose flour
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2 tablespoons butter (melted)
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1 1/3 cups powdered sugar
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1 pinch salt
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2 teaspoons evaporated milk
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1/2 teaspoon vanilla extract
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2 to 4 teaspoons water
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2 cups vegetable shortening
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1 half-pint lemon curd