Lemon Feta Linguine with Garlic Asparagus

Name: Lemon Feta Linguine with Garlic Asparagus
Prep time: 25 min
Yield: 2
Ingredients: 4 oz. uncooked linguine pasta; For the sauce:; 1 lemon, juice and zest* (see first Note below); 2 tbsp extra virgin olive oil; 1/4 cup feta cheese, crumbled; Cracked black pepper; 6 oz. (12 spears) asparagus, woody ends removed and cut into 1 1/2 inch pieces; 2 garlic cloves, minced; 1 tbsp extra virgin olive oil; Salt and pepper

Lemon Feta Linguine with Garlic Asparagus was pinched from <a href="https://www.yayforfood.com/recipes/lemon-feta-linguine-with-garlic-asparagus" target="_blank" rel="noopener">www.yayforfood.com.</a>

"Enjoy this delicious lemon linguine pasta with pan-fried garlic asparagus and creamy feta cheese. A fast and easy vegetarian meal ready in under 30 minutes!..."

INGREDIENTS

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4 oz. uncooked linguine pasta

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For the sauce:

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1 lemon, juice and zest* (see first Note below)

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2 tbsp extra virgin olive oil

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1/4 cup feta cheese, crumbled

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Cracked black pepper

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6 oz. (12 spears) asparagus, woody ends removed and cut into 1 1/2 inch pieces

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2 garlic cloves, minced

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1 tbsp extra virgin olive oil

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Salt and pepper

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