INGREDIENTS
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1 box Betty Crocker™ SuperMoist™ lemon cake mix
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1 box instant Jello Lemon Pudding
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4 eggs
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1 cup water
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1/3 cup oil
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1 cup powdered sugar, I sift this so it’s smooth
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1/4 cup fresh lemon juice (1 large lemon)
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2 containers Betty Crocker™ Rich & Creamy lemon frosting
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Lemon drop candies, crushed, if desired - I didn’t use the lemon drop candies, I zested Lemon Rind on top of cake instead