Lemon drizzle cake

Name: Lemon drizzle cake
Ingredients: 225g unsalted butter , softened; 225g caster sugar; 4 eggs; finely grated zest 1 lemon; 225g self-raising flour; FOR THE DRIZZLE TOPPING; juice 11?2 lemon; 85g caster sugar

Lemon drizzle cake was pinched from <a href="http://www.bbcgoodfood.com/recipes/4942/lemon-drizzle-cake" target="_blank">www.bbcgoodfood.com.</a>

"It's difficult not to demolish this classic by Tana Ramsay in just one sitting, so why not make two at once?..."

INGREDIENTS

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225g unsalted butter , softened

•

225g caster sugar

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4 eggs

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finely grated zest 1 lemon

•

225g self-raising flour

•

FOR THE DRIZZLE TOPPING

•

juice 11?2 lemon

•

85g caster sugar

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