Lemon Drizzle Cake

Lemon Drizzle Cake was pinched from <a href="http://bakingmad.com/recipes/cake-recipes/lemon-drizzle-cake" target="_blank">bakingmad.com.</a>
INGREDIENTS
4 Free Range Eggs
120 grams Butter
50 ml Fresh Lemon Juice
1 Lemon Rind
200 grams Self Raising White Flour (Allinson Nature Friendly)
120 grams Golden Caster Sugar (Billington's)
1 tsp Baking Powder
1 tbsp Cornflour
50 grams Almonds
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