INGREDIENTS
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1/2 c. butter
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22 graham crackers, finely rolled (about 1 1/2 cups)
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1 (2 3/4 oz.) walnut pieces
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1 (8 oz.) pkg. cream cheese, softened
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2 tbsp. milk
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1 (8 oz.) whipped topping, thawed
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2 (3 3/8 oz.) pkg. instant lemon pudding & pie filling
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3 c. milk