INGREDIENTS
•
Ingredients
•
3 eggs
•
1 cup sugar
•
1/2 cup lemon juice
•
1 tablespoon grated lemon peel
•
1/4 cup butter, cubed
•
1 package (1.9 ounces) frozen miniature phyllo tart shells, thawed
•
Fresh raspberries, mint leaves and/or sweetened whipped cream, optional
Go To Recipe